Osso Buco With Root Vegetables. 5 peeled carrots, cut into 2” pieces. Olive oil — 4 tbsp.
Leek — 1, the white and light green parts diced. Web jump to recipe print recipe. 5 peeled carrots, cut into 2” pieces.
This tender Italian braised veal shank recipe (Osso Buco or Ossobuco
This post may contain affiliate links. 5 peeled parsnips, cut into 2” pieces. Olive oil — 4 tbsp. Onion — 1 large, diced.